A "sandwich shop" is a place where sandwiches are made to order or pre-made and sold. There are several ways to refer to this type of establishment, including deli, sandwich bar, sub shop, hoagie shop, and cafe. The term "deli" is commonly used to describe a shop that offers a variety of sandwiches, meats, cheeses, and other prepared foods. A "sandwich bar" typically refers to a restaurant or cafeteria that specializes in sandwich-making. "Sub shop" or "hoagie shop" are regional terms used primarily in the Northeastern United States to describe a shop that sells submarine sandwiches. A "cafe" may serve sandwiches as part of a larger menu or exclusively as its main offering.